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A rum and coffee based cocktail.

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EditIngredients

  • 250ml cold black coffee
  • 2 shots dark rum
  • 1 tablespoon demerara sugar
  • 2 drops vanilla essence (extract)
  • 1 tablespoon cream

EditSteps

  1. Make Coffee Brazil Step 1.jpg
    1
    Pour all of the ingredients into a blender or a cocktail shaker.
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  2. Make Coffee Brazil Step 2.jpg
    2
    Blend or shake until combined.
  3. Make Coffee Brazil Step 3.jpg
    3
    Pour into cocktail glasses.
  4. Make Coffee Brazil Step 4.jpg
    4
    Garnish as wished. Serve.
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EditThings You'll Need

  • Blender or cocktail shaker
  • Cocktail glasses


Article Info

Categories: Coffee | Rum Based Cocktails

Recent edits by: BR, Mack Vorarath, Maluniu

Thanks to all authors for creating a page that has been read 1,184 times.

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