How to Make Cherry Yum Yum
Edited by DifuWu, Dannielle Dinosaur, Tryme2, Teresa and 3 others
Have you ever had cherry yum yum? It's the dessert that arrives at most church potluck dinners, bar mitzvahs, and birthday parties.
EditIngredients
- graham crackers (crushed)
- 1 stick of margarine
- sugar
- cream cheese
- dream whip
- milk
- vanilla extract
- a can of cherry pie filling.
EditSteps
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1You will need to make the crust first. Mix in a bowl 2 cups of crushed graham crackers, 1 stick of margarine (softened), and 2 tablespoons of sugar.Ad
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2Mix these things together and push into the bottom of a casserole size dish with your fingers. A recommended pan size is 8X10.
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3The next layer will be your cherry pie filling. Open the can and pour over the graham cracker crust. Spread evenly.
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4The next layer will be the creamy filling. You will need 8 ounces of cream cheese at room temperature and 1 cup of sugar. You will need to follow the directions on the dream whip box for 2 packages of dream whip. Mix all this together in a bowl. Pour on top of the cherry pie filling.
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5Chill in the refrigerator for 30 minutes.
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6Finished.Ad
EditThings You'll Need
- Medium sized bowl
- 8 x 10 casserole dish
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