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Khus is a really delicious syrup. It's nice & sweet. And the khus syrup has a super sweet smell. It is also used as a summer cooler. But what if we convert it a little ant use it as a flavouring in a dish? In this article you'll learn to make a Khus syrup cake. I swear it's really good!


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Ingredients

  • 1 cup flour
  • 3/4 cup sugar
  • Half cup khus syrup
  • 2 eggs
  • Some milk depending on the need.

Steps

  1. 1
    Sift the flour & sugar.
  2. 2
    Add the milk & eggs. Stir until smooth & glossy.
  3. 3
    Add the khus. Stir nicely.
  4. 4
    Put into the baking tray
  5. 5
    Bake for fifteen to twenty minutes. (depends on the watts)
  6. 6
    Enjoy enjoy enjoy enjoy enjoy!

Tips

  • You can also make khus cookies

Warnings

  • Don't make it if you are allergic to khus.

Article Info

Categories: Stub | Cake Making Tips

Thanks to all authors for creating a page that has been read 283 times.

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